Miso glazed eggplant, broccoli, shredded fresh veg, wakame, edamame, cucumber, spring onion, coriander, furikake, ponzu dressing

Grilled teriyaki chicken thigh, jasmine rice, sesame slaw, edamame, pickled cucumber, scallion, toasted sesame

Coconut and peanut poached chicken, jasmine rice, herb salad, cucumber, fried shallots, lime, chilli oil

Slow-braised five-spice beef, brown rice, asian greens, pickled carrot, crispy shallot, scallion, soy glaze